Ju'in Apple
Muhawara
| Sunan CCOProduct | Ju'in Apple | |
| Buƙatun ma'ana | Launi | Ruwa fari ko rawaya mai haske |
| Dandano & ƙanshi | Ruwan 'ya'yan itace yakamata ya sami ɗanɗano mai rauni App Apple da ƙanshi, babu kamshin musamman | |
| Bayyanawa | A bayyane, babu laka da dakatarwa | |
| Hakafi | Babu wani impurities na waje. | |
| Ta jiki & Na kemistri halaye | Solumle m, braix | ≥70.0 |
| Acid acid (kamar yadda citric acid) | ≤0.05 | |
| Ph darajar | 3.0-5.0 | |
| Tsabta (12ºbx, T625NM)% | ≥97 | |
| Launi (12ºBX, T440nm)% | ≥96 | |
| Turbidity (12ºBX) / Ntu | <1.0 | |
| Pectin & sitaci | M | |
| Jagora (@ 11brix, MG / kg) ppmcopper (@ @ @Brix, MG / kg) ppmccaraliperaliper (@Brix, MG / kg) ppm Nitrate (MG / kg) ppm Fularic acid (ppm) Lactic acid (ppm) HMF HPLC (@con. Ppm) | ≤0.05 ≤0.05 ≤0.05 ≤5ppm ≤5ppm ≤200ppm ≤10ppm | |
| Marufi | 220l aluminium kayan kwalliya na ciki na ciki / bude kan karfe Dru a waje NW ± KG / Dumms 26kgs ± 1.3, Gw ± kg / Drumks 280kgs ± 1.3 | |
| Alamar Hygienic | Patulin / (μg / kg) ≤10 Tpc / (CFU / ml) ≤10 Colinform / Mpn / 100g) mara kyau Pathogenic kwayan cuta Mold / Yet / (CFU / ML) ≤10 ATB (CFU / 10ml) <1 | |
| Nuna ra'ayi | Zamu iya samarwa bisa ga ka'idojin abokan ciniki | |
'Ya'yan itacen apple mai iya tattarawa
Yin amfani da sabo da girma apples azaman albarkatun kasa, ta amfani da Fasahar Fasaha ta Duniya da kayan aiki mara kyau, fasahar da fasaha ta kai tsaye, classararriyar fasaha. Yana kula da abubuwan gina jiki, babu gurbataccen gurbata a duk lokacin da ake aiwatar, babu ƙari da kowane irin abubuwan ajiya. Launin Samfura yana da rawaya da haske, mai dadi da wartsakewa.
Ruwan ruwan 'ya'yan itace apple ya ƙunshi bitamin da polyphenols, kuma yana da sakamako na antioxidan.
Hanyoyin da suka shigo:
1) Aara ruwan 'ya'yan itace apple tare da simintin sha 6 na ruwan sha kuma shirya shi a ko'ina. Hakanan ana iya ƙaruwa da ruwan 'ya'yan itace apple 100 na apple ko ya ragu bisa ga dandano na kanku, kuma dandano ya fi kyau bayan firidi.
2) Yi burodi, steamed burodi, da naub shi kai tsaye.
3) Sanya abinci lokacin dafa irin kek.
Amfani
M
