Fodar Tumatir/Fodar Lycopene
Bayanin Samfurin
Ana yin garin tumatir da man tumatir mai inganci wanda aka yi da tumatir sabo da aka dasa a Xinjiang ko Gansu. Ana amfani da fasahar busar da shi ta zamani don samar da shi. Ana amfani da garin da aka ƙara masa sinadarin lycopene, zare na shuka, sinadarai masu gina jiki da ma'adanai a matsayin kayan ƙanshi na abinci a fannin yin burodi, miya da sinadaran abinci masu gina jiki. Duk waɗannan ana amfani da su azaman kayan ƙanshi na abinci na gargajiya don sa abincin da aka sarrafa ya fi kyau a dandano, launi da kuma darajar abinci mai gina jiki.
Bayani dalla-dalla
| Foda Tumatir | 10Kg/jaka (jakar foil ta aluminum)*jaka 2/kwali |
| 12.5Kg/jaka (jakar foil ta aluminum)*jaka 2/kwali | |
| Amfani | kayan ƙanshi na abinci, launin abinci. |
| Lycopene oleoresin | 6kg/kwalba, 6% Lycopene. |
| Amfani | kayan abinci masu lafiya, kayan ƙari na abinci, da kayan kwalliya. |
| Foda ta Lycopene | 5kg/jaka, 1kg/jaka, duka biyun 5% Lycopene kowannensu. |
| Amfani | kayan abinci masu lafiya, kayan ƙari na abinci, da kayan kwalliya. |
Takardar Bayani
| Sunan Samfuri | FESHI BUSHASHIN TUMATIR | |
| Marufi | Waje: kwalaye Ciki: Jakar takarda | |
| Girman granule | Rata 40/rata 60 | |
| Launi | Ja ko ja-rawaya | |
| Siffa | An yarda da foda mai laushi, mai gudana kaɗan, ɗan cake da haɗuwa. | |
| Rashin tsarki | Babu ƙazanta ta waje da ake gani | |
| Lycopene | ≥100 (MG/100g) | |
| Rayuwar shiryayye | Watanni 24 | |
aikace-aikace
Kayan aiki
Rubuta saƙonka a nan ka aika mana da shi
