Fiber na abinci na waken soya
Amfanin Samfuri
1. Yana ɗaukar waken soya masu inganci waɗanda ba na GMO ba, yana tabbatar da tsarki da aminci ga samfur.
2. Kyakkyawan aiki a cikin riƙe ruwa, faɗaɗawa, emulsification, dakatarwa da kuma kauri. Sinadari ne mai aiki da yawa wanda ake amfani da shi sosai a cikin tsarin abinci daban-daban.
3. Yana da ikon sha ƙwayoyin halitta kamar cholesterol da bile acid, wanda ke taimakawa wajen tallafawa lafiyar zuciya da jijiyoyin jini da kuma rage matakin cholesterol.
Bayanin Samfuri
| - Bayyanar: | Foda mai launin madara |
| Jimlar zare: | ≥60% (Sakamakon gwaji:68.75%) |
| Danyen furotin: | ≤20% |
| Kitse: | ≤1% |
| Danshi: | ≤8% |
| Girman raga: | ≥95% wucewa ta hanyar sieve 100 raga |
| - Ƙananan ƙarfe da alamun ƙwayoyin cuta | cika ƙa'idodin aminci na abinci masu dacewa |
| - Rayuwar shiryayye: | Watanni 24 a ƙarƙashin ajiya mai kyau |
| - Kunshin: | Jakar polyethylene mai nauyin kilogiram 20, a adana a cikin yanayi mai sanyi, inuwa da bushewa |
Aikace-aikace
Zaren waken soya yana da inganci mai kyau tare da kyakkyawan aiki mai kyau. Ana iya amfani da shi a yanayi daban-daban, ciki har da miyar tumatir, kayan nama, kayan gasa da kuma 'ya'yan itacen kyanwa.
Kayan aiki
Rubuta saƙonka a nan ka aika mana da shi





